tag:blogger.com,1999:blog-6259726617991241069.post3281718836177003420..comments2022-02-06T06:50:00.386-07:00Comments on The Mile High Eater: A talk with Beatrice and Woodsley Chef Pete List.. and a great recipe he gave us.Jonathan and Barbhttp://www.blogger.com/profile/08361518273863392633noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6259726617991241069.post-57899842177966352112010-08-13T12:46:40.804-07:002010-08-13T12:46:40.804-07:00Thanks MarkThanks MarkJonathan and Barbhttps://www.blogger.com/profile/08361518273863392633noreply@blogger.comtag:blogger.com,1999:blog-6259726617991241069.post-14278264476789864332010-08-13T12:39:16.919-07:002010-08-13T12:39:16.919-07:00great postgreat postmarkhttp://italianfood.com/noreply@blogger.comtag:blogger.com,1999:blog-6259726617991241069.post-83854954193654564152008-10-14T04:59:00.000-07:002008-10-14T04:59:00.000-07:00Kitt: I would suggest dinner myself but to be hone...Kitt: I would suggest dinner myself but to be honest have not had brunch there so it may be just as good.Jonathan and Barbhttps://www.blogger.com/profile/08361518273863392633noreply@blogger.comtag:blogger.com,1999:blog-6259726617991241069.post-66841386854233903572008-10-14T01:17:00.000-07:002008-10-14T01:17:00.000-07:00Great interview! Thanks for doing it. Hoping to ge...Great interview! Thanks for doing it. Hoping to get to B&W in a couple of weeks. Would you suggest brunch or dinner?Kitthttps://www.blogger.com/profile/16673726727402668186noreply@blogger.comtag:blogger.com,1999:blog-6259726617991241069.post-20644697098421573552008-10-13T21:05:00.000-07:002008-10-13T21:05:00.000-07:00Hugging the cast thanks ! I have another one with ...Hugging the cast thanks ! I have another one with Eric Skokan a few weeks back http://milehigheater.blogspot.com/search?q=going+green <BR/>and I think this will become a regular part of my blogs well if the chefs continue to be willing :)Jonathan and Barbhttps://www.blogger.com/profile/08361518273863392633noreply@blogger.comtag:blogger.com,1999:blog-6259726617991241069.post-19256399461536978292008-10-13T20:49:00.000-07:002008-10-13T20:49:00.000-07:00I love reading interviews and profiles with chefs....I love reading interviews and profiles with chefs...thanks so much for this!<BR/><BR/>His Curried Lamb Recipe sounds delicious!Anonymousnoreply@blogger.com